Get in touch!

Have questions about getting a Private Chef? Please fill out the form below and we will get back to you within 24 hours! (**CHECK YOUR SPAM! Our emails go to spam sometimes. Don’t see a response? You can email me at personalchefnw@gmail.com)

📍 Our Service Regions & Cities

We bring the restaurant experience directly to your private kitchen. We proudly provide premium private chefs, elite event waitstaff, and professional certified bartenders across two primary corporate hubs:

1. Inland Empire Region (Idaho & Washington)

Our standard private chef culinary operations span a 90-minute radius surrounding the Coeur d'Alene basin, serving high-end residential estates, luxury lakefront properties, exclusive golf communities, and northern resort destinations, including:

  • Coeur d'Alene, ID: Downtown waterfront, Sanders Beach, and Blackwell Island.

  • Gozzer Ranch & Harrison, ID: Elite golf club estates, Lake Coeur d'Alene custom builds, and Arrowpoint properties.

  • Spokane, WA: Spokane Valley, South Hill, Northside, Liberty Lake, and the high-end residential corridors.

  • Sandpoint, ID: Lake Pend Oreille waterfront estates, Schweitzer mountain chalets, and Dover Bay properties.

  • Post Falls & Hayden Lake, ID: Hayden Lake Country Club estates, Avondale, and the Spokane River waterfront loop.

  • Newport, WA: Pend Oreille River custom waterfront homes and adjacent boundary communities.

2. Pacific Coast Region (Washington & Oregon)

Our premium coastal division covers major corporate PNW metropolitan hubs and adjacent coastal markets spanning from the Puget Sound down through northern Oregon:

  • Greater Seattle Area, WA: Downtown Seattle, Bellevue, Kirkland, Redmond, Mercer Island, and Bainbridge Island.

  • Puget Sound & Coastal Washington: Tacoma, Olympia, Edmonds, Everett, and neighboring coastal communities.

  • Greater Portland Metro, OR: Downtown Portland, Beaverton, Lake Oswego, West Linn, and Vancouver, WA.

  • Oregon Coastal Cities: Astoria, Cannon Beach, Seaside, and adjacent northern coastal holiday markets.

Head Chef and owner -Whittnie

PersonalChefNW@gmail.com

509.280.6914 (Text preferred)

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LETS GET COOKING!

BON APPETIT!